tag:blogger.com,1999:blog-1475550872815305644.post1667472743535378715..comments2023-05-10T02:23:34.772-07:00Comments on At Home with Shara C: June's Groceries -- Week OneSharahttp://www.blogger.com/profile/08766692049927299389noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1475550872815305644.post-412053214925262622017-06-08T06:26:04.166-07:002017-06-08T06:26:04.166-07:00I have pretty plants growing in containers, but no...I have pretty plants growing in containers, but nothing is producing yet. Thank goodness for having a great Farmer's Market near me.<br /><br />I love bok choy! How do you prepare yours? I normally sauté onions and garlic in a bit of olive oil, add my greens and cook. Sharahttps://www.blogger.com/profile/08766692049927299389noreply@blogger.comtag:blogger.com,1999:blog-1475550872815305644.post-67462023461220410292017-06-07T12:35:58.909-07:002017-06-07T12:35:58.909-07:00I'm hoping to bring down the grocery budget th...I'm hoping to bring down the grocery budget this month as well. I am getting a few things from the garden, so that will help. Also, I have been focusing on other things for the past couple of months, so am not making the progress on my freezers and cupboards that I want to--so, back to the "project." <br /><br />I've used boc choi from the garden several times in the last week. It is bolting, so needs to be targeted. I've also used some pork burger we had stored at my husband's mom's house--time to target that, too. There have been several partial packages of crackers, etc. that I've emptied and thrown away. The shelves are looking more manageable. Good luck with your project!Beckyathomehttps://www.blogger.com/profile/11105835394158145451noreply@blogger.com