I sliced and dried all the lemons except for one to use in lemon pasta.
I sliced the last of the oranges and dried them.
I peeled and segmented the grapefruit and canned them.
I’ll use these in a couple of ways.
Lemons and Oranges:
1. Hot teas
2. Cold iced tea (I add to the pitcher as the bags steep.)
3. In meat dishes such as lemon or orange chicken or to add a little zing to a grain dish.
The grapefruit can be eaten as is or added to fruit salad.