The sausage was leftover from another meal. Toss it all in and add a little water. 6 minutes on high and a yummy, quick, frugal lunch. My sweet sister comes to eat lunch with me most days and the pressure cooker comes in handy for quick prepared meals.
I used a couple of Italian sausages, some bell pepper, a jar of home canned sauce, Italian seasonings, half a box of whole wheat spaghetti noodles, and water.
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