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We tried this recipe from the back of the sweet potato bag.
I didn’t have fresh caulifloweer, so I added a yellow bell pepper and 1/2 of a red onion.
I tossed it all and put it in a cast iron frying pan.
This was fabulous!
(We had baked chicken with it.)
I used Aldi brand pure maple syrup.
I could not detect a difference between it and the Whole Foods brand I bought.
(My wallet could tell a difference though!)
I also just sprinkled some salt and pepper, rather than do either heavily.
I made a pan full expecting to have lots leftover.
Surprisingly I only had a cup left.
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