In an effort to keep using up items on hand I decided to look for recipes that will use up some of the canned pumpkin I have. I found this recipe I had saved for a cakelike chocolate pumpkin doughnuts. I altered mine to make them gluten free and for some reason I only ended up with 6 instead of the 8 the recipe said it would make. However, they were a hit.
No comments:
Post a Comment
Due to a large volume of spamming I’ve had to undo the “anyone” can comment feature. Hoping this lets all of us not have to wade through the hoopla.